A new distiller recently got the sort of result that would make almost anyone take a second look at their alcoholmeter. During a spirit run through a reflux still, the instrument appeared to be showing 99.9% ABV. About 2.5 litres had already been collected.
Can Your Still Really Produce 99.9% ABV? Read More »
Australia Post built its reputation on reliability. Parcels arrived within a reasonable timeframe, and when something went wrong, answers followed quickly. Lately, more Australians are questioning whether that’s still true.
Australians Question Australia Post as Delays Continue Read More »
GLOBAL FLAVOURS Wild Strength Bourbon premium spirit essence took the honours at last weekend’s taste test held on the Gold Coast.
TASTE TEST VICTORY: Wild Strength Cracks the Turkey Read More »
A RECENT Gold Coast taste test comparing Midori with Global Flavors’ Melon Midori proved a two-edged sword for Global Flavors liqueur tastemeister Keith Emms recently.
FAIL and WIN for Global Flavors Melon Midori Liqueur Read More »
For the next 72 hours we’re running a straightforward deal for Global Flavors customers – spend $115 or more and get $15 straight off your order.
Stock Up & Save: $15 Off Orders Over $115! Read More »
A post in Facebook’s Home Distillers Club caught plenty of attention recently after a member shared a photo of a large fermentation vessel that had just arrived from Amazon, explaining he was tired of filling multiple carboys and buckets every time he ran a batch.
Big Fermentation Vessels – Are They Worth It? Read More »
A question about quantities sparked plenty of debate in Facebook’s biggest Group (50,000 members), the Home Distillers Club recently, after a member asked how many watermelons they’d need for a decent-sized batch.
Home Distillers Weigh In: How Much Watermelon to Use in a Wash Read More »
A recent post in a home distilling group got members talking after one distiller asked a straightforward but tricky question: Tips on Cleaning – how do you clean the inside of a half keg when the only opening is two inches wide?
Home Distillers Share Tips on Cleaning a Half Keg Read More »
THERE ARE a few myths linked to the ancient practice of distilling your own spirits at home.
Home Distilling Myths: Fact and Fiction Read More »
History, Myth, and a Recipe You Can Actually Make If you spend enough time around old American distilling stories, one name keeps popping up – Amos Owens. He’s often called the “Cherry Bounce King,” and his name gets thrown around whenever cherry-infused spirits come up in a home distilling group.
Amos Owens’ Cherry Bounce Read More »
