Red Rum, Irish Whisky, Golden Tequila, Triple Sec, Ouzo, Charcoal filter system, Jim Beam Black, Canadian Club, Vodka Spirit Essence, Still Cleaner, Distillers Yeast, White Rum, Spiced Rum, Food Grade Glycerine, spirit essences australia, spirit essence, home distilling, Sambucca, liqueur essences, liquid smoke, oak chips

New Queensland Red Rum Pays Tribute to a Legend

Red Rum, Irish Whisky, Golden Tequila, Triple Sec, Ouzo, Charcoal filter system, Jim Beam Black, Canadian Club, Vodka Spirit Essence, Still Cleaner, Distillers Yeast, White Rum, Spiced Rum, Food Grade Glycerine, spirit essences australia, spirit essence, home distilling, Sambucca, liqueur essences, liquid smoke, oak chips

QUEENSLAND RED RUM  spirit essence by Global Flavors pays homage to Bundaberg Distillery’s Red Rum and presents a unique take on the classic Australian rum essences. 

On the palate when mixed correctly in a 40% clean neutral, the Queensland Red Rum spirit essence is smooth and balanced, with a richness that comes from replicating the effect of the Bundaberg distillery’s ageing process. 

The flavour is a well-balanced blend of sweet and spicy notes, with hints of oak and honey that complement the fruity undertones. 

There is also a subtle taste that lingers on the tongue, providing a unique dimension to your product’s final taste.


Indulge in the bold flavors of Queensland Red Rum – a true delight for rum enthusiasts!


The finish of Queensland Red Rum spirit essence in your neutral is long and warming, with the flavors lingering on the palate. 

The drink has a pleasant aftertaste that leaves a lasting impression, inviting the drinker to take another sip. 

The warmth of the alcohol is well-balanced, making it a suitable sipping rum or a base for a well-made cocktail.


Experience the smooth, vibrant taste of Queensland Red Rum – a celebration in every drop


One of the standout features of your final Queensland Red Rum product is its versatility. It can be enjoyed neat or on the rocks, but it also makes an excellent base for cocktails. 

Its complexity and rich flavour make it an excellent pairing for a variety of mixers and garnishes, allowing bartenders and mixologists to experiment with unique and creative cocktails.

Overall, Global Flavors’ Queensland Red Rum spirit essence is a standout addition to Global Flavors’ Bundaberg-inspired line of essence flavours. 


No Need to Hoard! All You Need is Always in Stock at Global Flavors


It offers a unique take on the classic Bundaberg rum flavours, presenting a well-balanced blend of flavours that is sure to impress rum lovers. 

The Queensland Red Rum spirit essence is a must-try for anyone looking to expand their rum palate and experience a unique twist on a classic spirit.

Until next time… Happy Distilling!

Cheers

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Queensland Red Rum spirit essence can be used in a variety of ways, including:

  1. Cocktails: Add a few drops of Queensland Red Rum to your favorite cocktail recipe to enhance the rum flavor and create a unique twist on classic cocktails.
  2. Baking: Use Queensland Red Rum in your baking recipes, such as cakes, cupcakes, and cookies, to add a rum flavor to your desserts.
  3. Marinades: Create a delicious marinade for meats, such as chicken or pork, by mixing Queensland Red Rum with other ingredients such as honey, soy sauce, and garlic.
  4. Toppings: Drizzle Queensland Red Rum over ice cream, sorbet, or fruit to add a sweet and boozy kick to your desserts.
  5. Sauces: Use Queensland Red Rum in your homemade sauces, such as barbecue or sweet and sour sauce, to give them a unique and delicious rum flavor.
  6. Icing: Add Queensland Red Rum to your frosting or icing recipe for a flavorful and boozy twist.
  7. Tea and coffee: Add a few drops of Queensland Red Rum to your hot tea or coffee for a warm and comforting rum flavor.
  8. Homemade liqueurs: Use Queensland Red Rum to create your own homemade liqueurs, such as coconut or pineapple rum liqueurs.
  9. Dessert syrups: Create a delicious dessert syrup by mixing Queensland Red Rum with sugar and water, perfect for drizzling over cakes, pancakes, and waffles.
  10. Chocolates: Add a few drops of Queensland Red Rum to your melted chocolate to create delicious rum-flavored chocolates.

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2 Comments

  1. Hi All
    Do you need to soak this in oak as well or just add the essence?

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